Adventure meal
Adventure meal
Pasta with Meat Sauce
Our Lowpact Pasta al Ragù features tender meat slow-cooked and marinated in a rich red wine tomato sauce, served with durum wheat pasta for a comforting meal.
Fully cooked in Belgium using high-quality organic ingredients, this lactose-free dish weighs only 135g and packs 705 kcal, offering a perfect weight-to-energy ratio for outdoor adventures.
Pasta al Ragù means:
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Generous: 135g dehydrated / 410g rehydrated.
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Efficient: an excellent weight-to-calorie ratio.
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Practical: only 260ml of water required thanks to the internal fill line.
Ingredients: Pasta (durum WHEAT) (27%), minced meat (pork 80%, beef 20%, salt, pepper) (19%), passata, carrot, CELERY, red wine, onion, olive oil, spices, salt.
Allergens: Wheat (gluten), Celery.
Comment préparer votre repas ?
Heat the water
Bring the required amount of water to a boil.
Fill the pouch
Pour hot water directly inside until it reaches the line. Stir well to fully moisten all ingredients.
Please wait 14 minutes
Seal the bag tightly to trap the heat. Let it rest for 14 minutes.
Enjoy!
Stir one last time to release all the aromas. Your Lowpact meal is ready, enjoy!
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