Adventure meals
Adventure meals
Veggie Tikka Masala
The Lowpact Veggie Tikka Masala combines the power of oriental spices with the freshness of lemon and the creaminess of coconut milk. Dehydrated soy provides a rich and nourishing vegetarian alternative.
Entirely cooked in Belgium from organic ingredients and short-circuit peppers, this gluten-free and lactose-free dish weighs only 140g for 769 kcal, offering an excellent weight-to-calorie ratio for adventure.
Tikka Masala Veggie is:
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Generous: 140g dehydrated / 460g rehydrated.
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Efficient: an excellent weight/energy ratio.
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Practical: only 320ml of water required thanks to the internal mark.
Ingredients: Pepper, rice (26%), dehydrated SOY (13%), coconut milk (coconut milk, water), onions, lemon juice, spices, olive oil.
Allergens: Soy.
Comment préparer votre repas ?
Heat the water
Bring the required amount of water to a boil.
Fill the pouch
Pour hot water directly inside until it reaches the line. Stir well to fully moisten all ingredients.
Please wait 14 minutes
Seal the bag tightly to trap the heat. Let it rest for 14 minutes.
Enjoy!
Stir one last time to release all the aromas. Your Lowpact meal is ready, enjoy!
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